Bold. Tangy. Unstoppable.
Pickled Onion
No reviews yet
All the punchy, tangy hit of a proper pickled onion — in a shaker.
In stock
Allergens: Contains Gluten (Barley).
Free UK shipping over £22.00.
What the DUST crew says
No reviews yet — be the first to try it.
Description
All the punchy, tangy hit of a proper pickled onion — in a shaker.
Best on
- chicken
- chips & fries
- crisps
- burgers
- salads
- cheese on toast
- roasties
What's in it (and nothing that isn't).
Ingredients
Onion Powder, Sea Salt, Caster Sugar, Garlic Powder, Malt Vinegar Powder (from Barley), Monosodium Glutamate (E621), Citric Acid, Dried Chives, White Pepper.
Allergens
Contains: Gluten (Barley)
Always check the pouch before eating.
Nutrition — typical values per 100g
| Energy | 1235kJ / 291kcal |
|---|---|
| Fat | 1.5g |
| of which saturates | 0.3g |
| Carbohydrate | 61.8g |
| of which sugars | 35.2g |
| Fibre | 3.2g |
| Protein | 8.1g |
| Salt | 22.9g |
Don't stop at one.
Tangy. Dilly. Addictive.
Pickle Dill
The tangy, dilly, sweet-and-sour hit everyone's talking about. Unreal on fried chicken.
Best on fried chicken
Rich. Garlicky. Buttery. Addictive.
Garlic Butter Bomb
Garlic butter turned up to eleven — rich, buttery, cheesy and seriously moreish.
Best on chicken
Bold. Peppery. Legendary.
Steakhouse
Bold, coarse and peppery — built for a restaurant-grade crust.
Best on chicken